Used cooking oil is an oil which have been used for cooking or frying in the food processing industry, hotels, restaurants, catering, and at a consumer level in households. This used cooking oil is collected, refined, and brought into various use, which is the best example of waste management. They can be refined into different types of biofuels, which are further used for power generation and heating. Moreover, it is utilized as a high energy feed additive in various livestock feeding products. These benefits have opened the doors for used cooking oil in the market. Furthermore, increasing number of restaurants and hotels are driving the used cooking oil market.
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Used cooking oil is refined into different types of biofuels, used for power generation and heating. Continuous rise in the biofuel demand will support the growth of cooking oil recycling during the forecast period 2017-2025. Moreover, biodiesel manufacturers are inclining towards restaurants as a source of collecting used cooking oil. This is backed up with surge in the number of restaurants and fast food joints in the market. Additionally, increasing focus on improving animal health among customers is driving the used cooking oil market. Moreover, government regulations supporting clean energy applications will boost the market of used cooking oil.
The major players in the used cooking oil
- Baker Commodities Inc. (U.S.)
- Argent Energy (U.K.)
- Darling Ingredients (U.S.)
- GREENERGY International Ltd (U.K.)
- OLLECO (U.K.)
- Uptown Biodiesel Limited (U.K.) and
- Proper Oils (U.K.)
Government regulations focusing on clean energy have opened the doors for new entrants. Moreover, low capital investment in the collection of used cooking oil will drive the market for cooking oil recycling operators.
On the basis of source, used cooking oil is segmented into food manufacturers, restaurants and caterers, household, and others. Among all, food manufacturers are dominating the global market. However, restaurants are projected to grow rapidly over the forecast period 2017-2025. Increasing number of restaurants is encouraging biofuel producers towards restaurants as a major source of used cooking oil.
Global Used Cooking Oil (UCO) Market is segmented on the basis of sources such as food manufacturers, restaurants, caterers, household, and others. Among all, food manufacturers are dominating the market. However, restaurants are expected to surge the market based on inclination of biofuel manufacturers towards restaurants as a major source of collecting used cooking oil.
The global used cooking oil market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). Among all, Europe is projected to dominate the market followed by South America. Regulations supporting clean energy application have encouraged biodiesel production growth, which, in turn, have boosted the used cooking oil market in these regions. Moreover, high inclination of consumers towards meat consumption and awareness towards quality of products sourced from livestock have supplemented the growth of used cooking oil in European market.
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