Plant-based Meat Market Size & Forecast 2021-2025 with Impact Analysis of COVID-19 – MarketResearchEngine.com

Market Research Engine has published a new report titled as “Plant-based Meat Market Size by Source (Soy, Wheat, PEA), By Product (Burger Patties, Sausages, Strips & Nuggets, Meatballs), By Type (Pork, BEEF, Chicken, Fish), By Process (Grinding, Mixing, Blending, Forming/Shaping, Freezing Systems, Storage), By Region (North America, Europe, Asia-Pacific, Rest of the World), Market Analysis Report, Forecast 2018-2024.”

The Global Plant-based Meat Market is expected to exceed more than US$ 27.59 Billion by 2024 at a CAGR of 15.45% in the given forecast period.

Browse Full Report: https://www.marketresearchengine.com/plant-based-meat-market

Plant-based meat product are product that are created to mimic the properties of animal meat however are relatively healthier and environmentally friendly. These are created to fit the planning, smell, and style of animal meat. However, manufacturing them is troublesome thanks to the molecular complexness of animal meat. These products play an important role in curb the matter of avoirdupois prevalence in urban regions. because of enhanced income, raised normal of living and inclination towards fast-foods, the health of the population is deteriorating. Animal meat consists of fats, carbohydrates, proteins, cholesterin, and diverse proteins. Excess consumption of animal meat makes it troublesome to take care of a healthy weight which might end in overweight or avoirdupois.

The global Plant-based Meat market is segregated on the basis of Source as Soy, Wheat, PEA, and Others. Based on Product the global Plant-based Meat market is segmented in Burger Patties, Sausages, Strips & Nuggets, Meatballs, and Others. Based on Type the global Plant-based Meat market is segmented in Pork, BEEF, Chicken, Fish, and Others.

Based on Process, the global Plant-based Meat market is segmented in Grinding, Mixing, Blending, Forming/Shaping, Freezing Systems, and Storage.

The global Plant-based Meat market report provides geographic analysis covering regions, such as North America, Europe, Asia-Pacific, and Rest of the World. The Plant-based Meat market for each region is further segmented for major countries including the U.S., Canada, Germany, the U.K., France, Italy, China, India, Japan, Brazil, South Africa, and others.

Competitive Rivalry

Beyond Meat, Impossible Food Inc., Maple Leaf Foods, The Vegetarian Butcher, Gardein Protein International, Morningstar Farms, Quorn Foods, Amy’s Kitchen, Tofurky, Gold&Green Foods Ltd., and others are among the major players in the global Plant-based Meat market. The companies are involved in several growth and expansion strategies to gain a competitive advantage. Industry participants also follow value chain integration with business operations in multiple stages of the value chain.

The Plant-based Meat Market has been segmented as below:

Plant-based Meat Market, By Source

  • Soy
  • Wheat
  • PEA
  • Others

Plant-based Meat Market, By Product

  • Burger Patties
  • Sausages
  • Strips & Nuggets
  • Meatballs
  • Others

Plant-based Meat Market, By Type

  • Pork
  • BEEF
  • Chicken
  • Fish
  • Others

Plant-based Meat Market, By Process

  • Grinding
  • Mixing
  • Blending
  • Forming/Shaping
  • Freezing Systems
  • Storage

Plant-based Meat Market, By Region

  • North America
  • Europe
  • Asia-Pacific
  • Rest of the World

Plant-based Meat Market, By Company

  • Beyond Meat
  • Impossible Food Inc.
  • Maple Leaf Foods
  • The Vegetarian Butcher
  • Gardein Protein International
  • Morningstar Farms
  • Quorn Foods
  • Amy’s Kitchen
  • Tofurky
  • Gold&Green Foods Ltd.

The report covers:

  • Global Plant-based Meat market sizes from 2015 to 2024, along with CAGR for 2018-2024
  • Market size comparison for 2017 vs 2024, with actual data for 2017, estimates for 2018 and forecast from 2019 to 2024
  • Global Plant-based Meat market trends, covering comprehensive range of consumer trends & manufacturer trends
  • Value chain analysis covering participants from raw material suppliers to the downstream buyer in the global Plant-based Meat market
  • Major market opportunities and challenges in forecast timeframe to be focused
  • Competitive landscape with analysis on competition pattern, portfolio comparisons, development trends and strategic management
  • Comprehensive company profiles of the key industry players

Report Scope:

The global Plant-based Meat market report scope includes detailed study covering underlying factors influencing the industry trends.

The report covers analysis on regional and country level market dynamics. The scope also covers competitive overview providing company market shares along with company profiles for major revenue contributing companies.

The report scope includes detailed competitive outlook covering market shares and profiles key participants in the global Plant-based Meat market share. Major industry players with significant revenue share include Beyond Meat, Impossible Food Inc., Maple Leaf Foods, The Vegetarian Butcher, Gardein Protein International, Morningstar Farms, Quorn Foods, Amy’s Kitchen, Tofurky, Gold&Green Foods Ltd., and others.

Reasons to Buy this Report:

  • Gain detailed insights on the Plant-based Meat industry trends
  • Find complete analysis on the market status
  • Identify the Plant-based Meat market opportunities and growth segments
  • Analyse competitive dynamics by evaluating business segments & product portfolios
  • Facilitate strategy planning and industry dynamics to enhance decision making

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Table of Contents:

  1. Introduction
    1.1 Key Insights
    1.2 Report Overview
    1.3 Markets Covered
    1.4 Stakeholders
  2. Research Methodology
    2.1 Research Scope
    2.2 Market Research Process
    2.3 Research Data Analysis
    2.4.1 Secondary Research
    2.4.2 Primary Research
    2.4.3 Models for Estimation
    2.5 Market Size Estimation
    2.5.1 Bottom-Up Approach – Segmental Market Analysis
    2.5.2 Top-Down Approach – Parent Market Analysis
  3. Executive Summary
  4. Market Overview
    4.1 Introduction
    4.2.1 Drivers
    4.2.2 Restraints
    4.2.3 Opportunities
    4.2.4 Challenges
    4.2 Porter’s Five Force Analysis
  5. Plant-based Meat Market, By Source
    5.1 Introduction
    5.2 Soy
    5.2.1 Market Overview
    5.2.2 Market Size and Forecast
    5.3 Wheat
    5.3.1 Market Overview
    5.3.2 Market Size and Forecast
    5.4 PEA
    5.4.1 Market Overview
    5.4.2 Market Size and Forecast
    5.5 Others
    5.5.1 Market Overview
    5.5.2 Market Size and Forecast
  6. Plant-based Meat Market, By Product
    6.1 Introduction
    6.2 Burger Patties
    6.2.1 Market Overview
    6.2.2 Market Size and Forecast
    6.3 Sausages
    6.3.1 Market Overview
    6.3.2 Market Size and Forecast
    6.4 Strips & Nuggets
    6.4.1 Market Overview
    6.4.2 Market Size and Forecast
    6.5 Meatballs
    6.5.1 Market Overview
    6.5.2 Market Size and Forecast
    6.6 Others
    6.6.1 Market Overview
    6.6.2 Market Size and Forecast
  7. Plant-based Meat Market, By Type
    7.1 Introduction
    7.2 Pork
    7.2.1 Market Overview
    7.2.2 Market Size and Forecast
    7.3 BEEF
    7.3.1 Market Overview
    7.3.2 Market Size and Forecast
    7.4 Chicken
    7.4.1 Market Overview
    7.4.2 Market Size and Forecast
    7.5 Fish
    7.5.1 Market Overview
    7.5.2 Market Size and Forecast
    7.6 Others
    7.6.1 Market Overview
    7.6.2 Market Size and Forecast
  8. Plant-based Meat Market, By Process
    8.1 Introduction
    8.2 Grinding
    8.2.1 Market Overview
    8.2.2 Market Size and Forecast
    8.3 Mixing
    8.3.1 Market Overview
    8.3.2 Market Size and Forecast
    8.4 Blending
    8.4.1 Market Overview
    8.4.2 Market Size and Forecast
    8.5 Forming/Shaping
    8.5.1 Market Overview
    8.5.2 Market Size and Forecast
    8.6 Freezing Systems
    8.6.1 Market Overview
    8.6.2 Market Size and Forecast
    8.7 Storage
    8.7.1 Market Overview
    8.7.2 Market Size and Forecast
  9. Plant-based Meat Market, By Geography
    9.1 Introduction
    9.2 North America
    9.2.1 North America Plant-based Meat, By Source
    9.2.2 North America Plant-based Meat, By Product
    9.2.3 North America Plant-based Meat, By Type
    9.2.4 North America Plant-based Meat, By Process
    9.3 Europe
    9.3.1 Europe Plant-based Meat, By Source
    9.3.2 Europe Plant-based Meat, By Product
    9.3.3 Europe Plant-based Meat, By Type
    9.3.4 Europe Plant-based Meat, By Process
    9.4 Asia-Pacific
    9.4.1 Asia-Pacific Plant-based Meat, By Source
    9.4.2 Asia-Pacific Plant-based Meat, By Product
    9.4.3 Asia-Pacific Plant-based Meat, By Type
    9.4.4 Asia-Pacific Plant-based Meat, By Process
    9.5 Rest of the World
    9.5.1 Rest of the World Plant-based Meat, By Source
    9.5.2 Rest of the World Plant-based Meat, By Product
    9.5.3 Rest of the World Plant-based Meat, By Type
    9.5.4 Rest of the World Plant-based Meat, By Process
  10. Competitive Insights
    10.1 Key Insights
    10.2 Company Market Share Analysis
    10.3 Strategic Outlook
    10.3.1 Mergers & Acquisitions
    10.3.2 New Product Development
    10.3.3 Portfolio/Production Capacity Expansions
    10.3.4 Joint Ventures, Collaborations, Partnerships & Agreements
    10.3.5 Others
  11. Company Profiles
    11.1 Beyond Meat
    11.1.1 Company Overview
    11.1.2 Product/Service Landscape
    11.1.3 Financial Overview
    11.1.4 Recent Developments
    11.2 Impossible Food Inc.
    11.2.1 Company Overview
    11.2.2 Product/Service Landscape
    11.2.3 Financial Overview
    11.2.4 Recent Developments
    11.3 Maple Leaf Foods
    11.3.1 Company Overview
    11.3.2 Product/Service Landscape
    11.3.3 Financial Overview
    11.3.4 Recent Developments
    11.4 The Vegetarian Butcher
    11.4.1 Company Overview
    11.4.2 Product/Service Landscape
    11.4.3 Financial Overview
    11.4.4 Recent Developments
    11.5 Gardein Protein International
    11.5.1 Company Overview
    11.5.2 Product/Service Landscape
    11.5.3 Financial Overview
    11.5.4 Recent Developments
    11.6 Morningstar Farms
    11.6.1 Company Overview
    11.6.2 Product/Service Landscape
    11.6.3 Financial Overview
    11.6.4 Recent Developments
    11.7 Quorn Foods
    11.7.1 Company Overview
    11.7.2 Product/Service Landscape
    11.7.3 Financial Overview
    11.7.4 Recent Developments
    11.8 Amy’s Kitchen
    11.8.1 Company Overview
    11.8.2 Product/Service Landscape
    11.8.3 Financial Overview
    11.8.4 Recent Developments
    11.9 Tofurky
    11.9.1 Company Overview
    11.9.2 Product/Service Landscape
    11.9.3 Financial Overview
    11.9.4 Recent Developments
    11.10 Gold&Green Foods Ltd.
    11.10.1 Company Overview
    11.10.2 Product/Service Landscape
    11.10.3 Financial Overview
    11.10.4 Recent Developments

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