Food safety is a technique in which management, preparation and storage of food in different way to protect and prevent food borne. Food safety is handle, store and prepare food to avoid infectivity and provide nutrients to food for us to have a healthy diet. Unsafe food and water have been exposed to dirt and germs which can cause infection and diseases. Disease can transmit among people through food and microorganism can originate food poisoning, to avoid this different food safety principles are available. Storage of different food at suitable temperature and use secure raw material and water. Managing of microbiological food safety is mainly based on high-quality plan of procedures, foods and actions.
The scope of the report includes a detailed study of global and regional markets for various types of food safety testing market with the reasons given for variations in the growth of the industry in certain regions.
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The report covers detailed competitive outlook including the market share and company profiles of the key participants operating in the global market. Key players profiled in the report include SGS S.A., Intertek Group Plc., Eurofins Scientific, Bio-Rad Laboratories Inc., DNV GL, Bureau Veritas S.A., DuPont, Lloyd’s Assurance Ltd., Silliker Inc., IfpInstitutFürProduktqualität GmbH and Romer Labs Inc. Company profile includes assign such as company summary, financial summary, business strategy and planning, SWOT analysis and current developments.
The food safety testing market is segmented on the lines of its technology, contaminant and application. The food safety testing market is segmented on the lines of its technology like traditional technology and rapid technology. Under contaminant segmentation it covered pathogens, pesticides, GMOs, toxins, residues and allergens. The food safety testing market is segmented on the lines of its application like meat, poultry, dairy, processed foods, fruits, vegetables and grains. The food safety testing market is geographic segmentation covers various regions such as North America, Europe, Asia Pacific, Latin America, Middle East and Africa. Each geography market is further segmented to provide market revenue for select countries such as the U.S., Canada, U.K. Germany, China, Japan, India, Brazil, and GCC countries.
The food safety testing market is anticipated to surpass US$ 20.0 billion by 2024. The market is expected to show a healthy growth at a CAGR of 7.5%. in the forecast period. Asia Pacific is a leading market with highest growth rate globally. Increasing demand of food safety is a boosting the food safety market in Asia Pacific regions. China is at the top in terms of rapid growth in APAC.
The Food safety testing Market has been segmented as below:
The Food safety testing Market is segmented on the Basis of Technology Segment Type, Contaminant Analysis, Application Analysis and Regional Analysis. By Technology Segment Analysis this market is segmented on the Basis of Traditional and Rapid. By Contaminant Analysis this market is segmented on the Basis of Pathogens, Pesticides, GMOs, Toxins and Others (residues, allergens).
By Application Analysis this market is segmented on the Basis of Meat & poultry, Dairy, Processed foods, Fruits & vegetables and others. By Regional Analysis this market is segmented on the Basis of North America, Europe, Asia-Pacific and Rest of the World.
Reasons to Buy this Report:
1) Obtain the most up to date information available on all active and planned food safety testing industry globally.
2) Identify growth segments and opportunities in the industry.
3) Facilitate decision making on the basis of strong historic and forecast of food safety testing industry and unit capacity data.
4) Assess your competitor’s refining portfolio and its evolution.
This report provides:
1) An overview of the global market for food safety testing and related technologies.
2) Analyses of global market trends, with data from 2015, estimates for 2016 and 2017, and projections of compound annual growth rates (CAGRs) through 2024.
3) Identifications of new market opportunities and targeted promotional plans for food safety testing.
4) Discussion of research and development, and the demand for new products and new applications.
5) Comprehensive company profiles of major players in the industry.
The major driving factors of food safety testing market are as follows:
o Rising in outbreak of food borne infections
o Execution of several food safety policies
o Food safety globalization
o Availability of superior fast technology
o Media pressure on customer alertness for food safety
The restraints factors of food safety testing market are as follows:
o Lacking in food control infrastructure
o Lack of resources in many countries
o Missing alertness on food safety policies among food companies
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Table of Contents
2 Research Methodology
3 Executive Summary
4 Premium Insights
5 Market Overview
5.2 Market Segmentation
5.2.1 By Contaminant
5.2.2 By Technology
5.2.3 By Food Tested
5.2.4 By Region
5.3 Market Dynamics
18.104.22.168 Worldwide Increase in Foodborne Illness Outbreaks
22.214.171.124 Implementation of Stringent Food Safety Regulations
126.96.36.199 Globalization of Food Supply
188.8.131.52 Availability of Advanced Technology Capable of Rapid Testing
184.108.40.206 Media Influence on Consumer Awareness About Food Safety
220.127.116.11 Lack of Food Control Infrastructure & Resources in Developing Countries
18.104.22.168 Lack of Awareness About Safety Regulations Among Food Manufacturers
22.214.171.124 Emerging Markets for Food Safety Testing
126.96.36.199 Increasing Consumer Awareness About Food Safety
188.8.131.52 Time-Consuming Testing Methods
184.108.40.206 InapproPRIAte Sample Collection Standardization
220.127.116.11 Lack of Harmonization of Food Safety Regulations
6 Industry Trends
7 Food Safety Testing Market, By Contaminant
8 Food Safety Testing Market, By Technology
9 Food Safety Testing Market, By Food Tested
10 Food Safety Testing Market, By Region
11 Regulations for the Food Safety Testing Market
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