The Global Egg Allergy Market is expected to grow at a CAGR of 6.5% by 2023.
The Global Egg Allergy Market is segmented on the lines of its technology, treatment, application and regional. Based on diagnosis analysis segmentation it covers skin-prick test, atopy patch test (APT), blood test, oral food challenge, and others. On the basis of treatment & management analysis it includes Oral Immunotherapy (OIT), Medication, and others. Medication is again segmented into antihistamins, epinephrine shots, and others. Based on end-users analysis it is segmented as hospital, clinics, diagnostic centers, research, academic institutes, and others. The Global Egg Allergy Market on geographic segmentation covers various regions such as North America, Europe, Asia Pacific, Latin America, Middle East and Africa. Each geographic market is further segmented to provide market revenue for select countries such as the U.S., Canada, U.K. Germany, China, Japan, India, Brazil, and GCC countries.
The report covers detailed competitive outlook including the market share and company profiles of the key participants operating in the global market. Key players profiled in the report include Novartis AG., Pfizer Inc., Genentech, Inc., Bayer AG, Abbott, Astellas, Sanofi, Merck & Co., Inc., Immune Tech, Creative Diagnostic Medicare Pvt. Ltd., and Sun Pharmaceutical Industries Ltd. Company profile includes assign such as company summary, financial summary, business strategy and planning, SWOT analysis and current developments.
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Egg is a standout amongst the most well-known nourishment allergen in youngsters. Egg allergy symptoms normally happen inside a short measure of time in the wake of eating eggs or egg containing sustenances. Egg sensitivity signs and indications incorporates wheezing or trouble in breathing, skin rashes, hives, runny nose, sniffling, stomach torment, sickness, retching, hypersensitivity, and the runs. Egg allergy can exceed before adolescence. This allergy is likewise found in grown-ups however youngsters have higher opportunities to build up an egg allergy because of particular hazard factors. Egg allergy may likewise be characterized as an antagonistic response of immunological nature of egg proteins which additionally incorporates IgE immunizer intervened hypersensitivity alongside unfavorably susceptible disorders, for example, eosinophilic esophagitis and atopic dermatitis.
The scope of the report includes a detailed study of global and regional markets on Egg Allergy Market with the reasons given for variations in the growth of the industry in certain regions.
Reasons to Buy this Report:
1) Obtain the most up to date information available on all Global Egg Allergy Market.
2) Identify growth segments and opportunities in the industry.
3) Facilitate decision making on the basis of strong historic and forecast of Global Egg Allergy Market data.
4) Assess your competitor’s refining portfolio and its evolution.
This report provides:
1) An overview of the global market for Egg Allergy Market and related technologies.
2) Analyses of global market trends, with data from 2015, estimates for 2016 and 2017, and projections of compound annual growth rates (CAGRs) through 2024.
3) Identifications of new market opportunities and targeted promotional plans for Global Egg Allergy Market.
4) Discussion of research and development, and the demand for new products and new applications.
5) Comprehensive company profiles of major players in the industry.
The major driving factors of Global Egg Allergy Market are as follows:
- Increasing popularity of allergen-free food products
- One of the important factor of egg allergy market is high prevalence
- Provokes eosinophilic gastroenteropathies and atopic dermatitis disorders
- Growth in the incidences of asthma, consumer awareness and improved allergy diagnosis
The restraining factors of Global Egg Allergy Market are as follows:
- Allergen-free foods and allergy medication are of high cost
- Requires high expenditureon research and development
- Families with less income category cannot manage food allergy and anaphylaxis preparedness
- Growth in population of vegetarian worldwide
The Global Egg Allergy Market has been segmented as below:
The Global Egg Allergy Market is Segmented on the lines of Diagnosis Analysis, Treatment & Management Analysis, End User Analysis and Regional Analysis. By Diagnosis Analysis this market is segmented on the basis ofskin-prick test, Atopy patch test (APT), Blood test, Oral food challenge and Others. By Treatment & Management Analysis this market is segmented on the basis ofOral Immunotherapy (OIT), Medication, Antihistamins, Epinephrine shots and Others.
By End User Analysis this market is segmented on the basis ofHospital sector, Clinics sector, Diagnostic centers sector, Research sector, Academic institutes sector and Others sectors. By Regional Analysis this market is segmented on the basis ofNorth America, Europe, Asia-Pacific and Rest of the World.
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Table of Contents
2 Market Research Tactics
3 Market Summary
4 Quality Market Insights
4.1 Egg Allergy Market Overview
4.2 By Diagnosis Analysis
4.3 By Treatment & Management Analysis
4.4 By End User Analysis
4.5 Regional Market Snapshot
5 Egg Allergy Market Overview
6 Regulatory Market Synopsis
7 Egg Allergy Market, By Diagnosis Analysis
8 Egg Allergy Market, By Treatment & Management Analysis
9 Egg Allergy Market, By End User Analysis
10 Egg Allergy Market, By Geographic Region
11 Competitive Landscape
12 Company Profiles
12.1 Genentech, Inc.
12.2 Novartis AG.
12.3 Pfizer Inc.
12.4 Bayer AG
12.5 Creative Diagnostic Medicare Pvt. Ltd.
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